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Migaku offers authentic Japanese Kaiseki dining and experience with professional techniques.
Seasonal Kaiseki Course – $130
Experience the elegance of traditional Japanese dining with Migaku Seasonal Kaiseki Course, carefully curated menu offers a delightful journey through the seasons, featuring fresh, high-quality ingredients.
This is served at the tables.
Migaku Kaiseki Course – $170
Discover the art of Japanese cuisine with our Chef’s Exclusive Kaiseki Course. Each dish is crafted using the finest seasonal ingredients, beautifully presented to delight both the eyes and the palate.
It is served at the sushi bar or the side table.
Chef’s Special kaiseki Course – $300
Elevate your dining experience with our premium Kaiseki course, a masterful showcase of culinary artistry. This exclusive menu features an expanded selection of chef-curated dishes, incorporating the rarest and most luxurious seasonal ingredients.
It is served at the sushi bar.
How to Make a Reservation at Migaku
Reservations for Migaku can be made exclusively through OpenTable.
The courses start at 5:00 pm and 7:30 pm. To reserve your table, click or tap the button.

Customer Reviews
The chef and the employees were all very welcoming and provided details of each dish in English. Definitely recommend coming by to try out the experience! 💯
神戸と同じように、牛肉のにぎりを食べて懐かしい気持ちになりました。魚はとても新鮮で、シェフは歓迎してくれ、最高の体験を提供しようと熱心に取り組んでいました。ぜひお試しください!
Even though this restaurant just opened a few weekends ago, everything was done so well.
We also appreciated the fact they wanted feedback at the end of the meal. It made us feel like we could contribute to making this amazing new restaurant even better. We are looking forward to coming back.
美味しい
A La Carte
Additional dishes are available to order with a courses.


JAPANESE SAKE
WINE
Red Wine
White Wine
Sparkling Wine
BEER
Whisky
Soft Drinks
